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Spooning is written and edite
d by Califia Suntree, a writer, editor and home cook who has noshed her way from Los Angeles to New York and back again. Her culinary credits include editing cookbooks, managing a restaurant in Manhattan, and writing a cooking column for a women’s magazine. (Fun fact: Califia got her first subscription to Bon Appetit at the age of 12.) She is the co-editor of Be Thrifty, published in May 2010 by Workman Publishers.
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A complete guide to living better with less, edited by Pia Catton and Spooning's Califia Suntree. 



