When:	Back to Calendar » February 28, 2012 @ 8:30 pm - 10:30 pm
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Tags:	event foraging los angeles wild food

As part of the Huntington Library’s “Ranch” series, which focuses on sustainable urban agriculture, Nancy Klehm will present a lecture on the various edible wild plants of the Los Angeles area, and how to harvest them and cook with them. Chicago-based Klehmn is an expert on sustainable agriculture and wears many hats; among them “bioinstigator-in-residence” at the Center for Land Interpretation’s property in rural Utah. She will be also lead a hands-on workshop on the subject of urban foraging at the Huntington on March 3.

Where: The Huntington Library, Ahmanson Classroom
1151 Oxford Road, San Marino, CA

Admission is free and no reservations are required.